Chinese New Year 29th January 2025 at The Tent
chinese lion dance 19:00
CHARCOAL GRILL (live station)
Black bean Tiger Prawn
King Mackerel Wasabi
King Scallops with XO sauce
Chilli Jam Baby Squid and Clams
Barramundi with Chilli Paste
Szechuan spiced pork ribs
Dark Soy Angus Striploin
Ginger Spring Onion Pork
HOT DISH
Wagyu Beef with Black Bean
King prawn with ginger, spring onion
Sweet and Sour Pork
Baby Pak Choi with Oyster Sauce
King Prawn Fried Rice
Barramundi with Asian Celery and Chilli
THE COPPER POT (live station)
Chicken/Mushroom Spring Roll
Sesame Seed Prawn Toast
Ginger Crab Wonton
Salt and Pepper Squid
SOUP PAN
Star anise broth with pork leg
MEAT (live station)
Roasted Duck with yellow noodle
Crispy Pork | rice
OYSTER BAR (live station)
Fin De Claire Oysters
SOUP POTS
Hot and Sour Soup with Seafood
Chicken Broth with Chinese Herbs
ON ICE
Blue Swimming Crab
Yellow Fin Tuna
Tiger Prawn
Mussels
NZ Salmon
NOODLE (live station)
dark broth pulled pork
CHINESE SALADS
Tea Egg and Noodle Salad
Crisp Pork Belly with Tofu and Ginger
Soft Shell Crab with Spring Onion
Spare Rib, Dark Soy Dressing
Shanghai Noodle Salad, Poached Chicken
THAILAND
Yam Som O - Pomelo Crab Chestnuts
Yam Mamuang - Green mango Soft Shell
Som Tam - Spicy Papaya Salad
Namtok Nua - Waterfall Beef, Lime Spice
Kao Yam - Aromatic Coconut Rice Salad
Laab Pla Tord - Crisp Fish with Lime and Herbs
Yam Kung Dakrai – Prawn Salad
Popia Kiew Warn – Fresh Mackerel Curry Rolls
Moo Det Deaw – Crisp Pork
Yam Sapparot – Pineapple Salad
DESSERTS
Grilled Cinnamon Pineapple Pop
Fresh Fruit with Toasted Coconut
Grilled Coconut Slice
Black Rice Dumpling, Ginger Soup
two layered coconut dessert
palm leaf coconut
coconut balls
roti
mango sticky rice
black rice coconut jam
Black bean Tiger Prawn
King Mackerel Wasabi
King Scallops with XO sauce
Chilli Jam Baby Squid and Clams
Barramundi with Chilli Paste
Szechuan spiced pork ribs
Dark Soy Angus Striploin
Ginger Spring Onion Pork
HOT DISH
Wagyu Beef with Black Bean
King prawn with ginger, spring onion
Sweet and Sour Pork
Baby Pak Choi with Oyster Sauce
King Prawn Fried Rice
Barramundi with Asian Celery and Chilli
THE COPPER POT (live station)
Chicken/Mushroom Spring Roll
Sesame Seed Prawn Toast
Ginger Crab Wonton
Salt and Pepper Squid
SOUP PAN
Star anise broth with pork leg
MEAT (live station)
Roasted Duck with yellow noodle
Crispy Pork | rice
OYSTER BAR (live station)
Fin De Claire Oysters
SOUP POTS
Hot and Sour Soup with Seafood
Chicken Broth with Chinese Herbs
ON ICE
Blue Swimming Crab
Yellow Fin Tuna
Tiger Prawn
Mussels
NZ Salmon
NOODLE (live station)
dark broth pulled pork
CHINESE SALADS
Tea Egg and Noodle Salad
Crisp Pork Belly with Tofu and Ginger
Soft Shell Crab with Spring Onion
Spare Rib, Dark Soy Dressing
Shanghai Noodle Salad, Poached Chicken
THAILAND
Yam Som O - Pomelo Crab Chestnuts
Yam Mamuang - Green mango Soft Shell
Som Tam - Spicy Papaya Salad
Namtok Nua - Waterfall Beef, Lime Spice
Kao Yam - Aromatic Coconut Rice Salad
Laab Pla Tord - Crisp Fish with Lime and Herbs
Yam Kung Dakrai – Prawn Salad
Popia Kiew Warn – Fresh Mackerel Curry Rolls
Moo Det Deaw – Crisp Pork
Yam Sapparot – Pineapple Salad
DESSERTS
Grilled Cinnamon Pineapple Pop
Fresh Fruit with Toasted Coconut
Grilled Coconut Slice
Black Rice Dumpling, Ginger Soup
two layered coconut dessert
palm leaf coconut
coconut balls
roti
mango sticky rice
black rice coconut jam
per person 1595++
(v) vegetarian suitable (h) halal certified, for other food allergy and intolerances please ask your server
Prices are in Thai Baht and are excluding service charges and tax (17.7%)
Prices are in Thai Baht and are excluding service charges and tax (17.7%)