SALA SAMUI CHAWENG BEACH
  • Home
  • Breakfast
  • Floating Breakfast
  • The Tent A la Carte menu
  • Afternoon Menu 15:00-17:00
  • February “Chef’s Menu”
  • Pool Beach
  • Children’s Menu
  • Dessert
  • Monday - Thai Night
  • Tuesday - Surf Turf
  • Friday - Movie
  • Thursday - Charcoal Sea
  • Saturday - Ribs Dogs Burger
  • Sunday - Flatbread
  • Personal Beach BBQ
  • Dinner Under The Stars
  • Cooking Class
  • Picnic
  • Afternoon Tea
  • Drinks List
  • Wine List
  • Happy Hour 16:00 - 18:00
  • Bar Snack
  • 7 Nights Getaway
  • Valentines

7 Nights Getaway
​available 17:00 - 22:00

​
​for use with applicable voucher by the hotel 

​WESTERN SET MENU
FIRST COURSE

Mushroom TOAST
pan roasted mushrooms over toasted garlic brioche with red wine sauce, crispy shallots and porcini powder

OR

Salmon CAESAR

smoked salmon, cos lettuce, egg, croutons, pancetta bacon with white anchovy, Parmesan cheese and caesar dressing contains pork 🐖


MAIN COURSE

Mixed GRILL
coal fired grilled steak, pork and chicken sausages, bacon, tomato, charred onion, béarnaise sauce and chips contains pork 🐖

OR

Beer battered FISH

asian sea bass dipped in SIngha beer batter served with chips, lemon tartare sauce, crushed minted peas


DESSERT 

please choose a dessert each from our a la carte selection 

THAI SET MENU
ISIGAR thai


(miang kham) chillied shrimp, pomelo, betel leaf, shallot
(moo ping)  belly pork with fish sauce and condensed milk contains pork 🐖
(tord man pla) fish cakes, cucumber + peanut


(muu pad nam phrik pao) wok fried grilled pork neck, chilli jam, string bean contains pork 🐖
(yam sapparot) charred pineapple salad, tamarind, mint, chilli
(dtom som pla) clear soup, fish, lime, spring onion
(puu nim tord) deep fried soft shell crab, fish sauce, mango, cashew
(gang keaw waan) green beef curry, young corn, eggplant, wild ginger


(tab tim krob) iced water chestnut rubies, coconut milk, jackfruit
(kanom guan) coconut pudding with burnt coconut 
(khao niew) black rice, coconut jam, mango 
(cha ron) Chaidim Thai ‘white tiger’ silver needle tea with Thai herbs and peanut brittle candy
(v) vegetarian suitable (h) halal certified, for other food allergy and intolerances please ask your server
Prices are in Thai Baht and are excluding service charges and tax (17.7%)
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  • Home
  • Breakfast
  • Floating Breakfast
  • The Tent A la Carte menu
  • Afternoon Menu 15:00-17:00
  • February “Chef’s Menu”
  • Pool Beach
  • Children’s Menu
  • Dessert
  • Monday - Thai Night
  • Tuesday - Surf Turf
  • Friday - Movie
  • Thursday - Charcoal Sea
  • Saturday - Ribs Dogs Burger
  • Sunday - Flatbread
  • Personal Beach BBQ
  • Dinner Under The Stars
  • Cooking Class
  • Picnic
  • Afternoon Tea
  • Drinks List
  • Wine List
  • Happy Hour 16:00 - 18:00
  • Bar Snack
  • 7 Nights Getaway
  • Valentines