SALA SAMUI CHAWENG BEACH
  • Home
  • Breakfast
  • Floating Breakfast
  • The Tent A la Carte menu
  • Afternoon Menu 15:00-17:00
  • February “Chef’s Menu”
  • Pool Beach
  • Children’s Menu
  • Dessert
  • Monday - Thai Night
  • Tuesday - Surf Turf
  • Friday - Movie
  • Thursday - Charcoal Sea
  • Saturday - Ribs Dogs Burger
  • Sunday - Flatbread
  • Personal Beach BBQ
  • Dinner Under The Stars
  • Cooking Class
  • Picnic
  • Afternoon Tea
  • Drinks List
  • Wine List
  • Happy Hour 16:00 - 18:00
  • Bar Snack
  • 7 Nights Getaway
  • Valentines
BREAKFAST
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​06:30 - 12:00

​DILMAH TEA: English Breakfast, Ceylon, Darjeeling, Earl Grey, Sencha, Jasmine

COFFEE: Cappuccino, Latte, Espresso, Americano, Doppio, Iced, Mocha Latte

CHOCOLATE: hot chocolate
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​

DAILY DRINKS:
MONDAY special drink - Healthy Heart - apple, carrot, beetroot, celery, lemon
TUESDAY special drink - ​Maiya - mixed berry, black pepper, watermelon, elderflower
WEDNESDAY special drink - Smooth Pineapple - pineapple, Thai basil, lime
THURSDAY special drink - ​Cleansing Day - pineapple, cucumber, ginger, lemon
FRIDAY special drink - ​Happy Eyes - carrot, apple, ginger
SATURDAY special drink - ​Healthy Blood - pomelo, orange, lemon, turmeric
SUNDAY special drink - Immune Boost - pineapple, carrot, mint, lemon

​​SALA selection
​[can order one dish at a time per person]


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​Waffles - blueberry compote, mascarpone cream and raisins, maple syrup and almond
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​Pancakes - chocolate pancakes, salted caramel, peanut cream, banana, peanut, chocolate sauce
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​Açai Bowl - blended banana, mixed berries with almond milk and açai served with chia seeds, pistachio, goji, dark chocolate, berries (v) (gf)
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Banana Bread - lightly grilled banana bread with espresso butter, Chiang Mai honey and mint (v)
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Tropical Start - coconut yoghurt, charred banana bread, compressed pineapple, toasted pistachios and cracked cashews and banana 
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​Pad Grapow - wok fried chicken, with chilli
and holy basil leaves, rice + fried egg
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​Pan Eggs - two fried eggs with Chinese sausage, ham and minced pork, sourdough toast, maggi sauce and spring onion
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​Full English Breakfast - smoked streaky bacon, roasted tomato, mushrooms, potato croquette, pork sausage, beans, egg (any style)
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​Shakshouka - spiced tomato sauce with poached egg, labne, harrisa spice paste, feta cheese and grilled pita 
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​Smashed Avocado - smoked salmon with avocado, roasted tomato, poached egg, charred bread and hazelnut + almond dukkah
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​Eggs Benedict - poached egg with streaky smoked Bangkok bacon, hollandaise and toasted English muffin

monday Toastie
leek and cheddar toastie, herb mayonnaise

tuesday Hainan Chicken
poached chicken with coconut jasmine 
rice, yellow bean sauce and soy    

wednesday Oatmeal
banana and date oats with whole 
milk topped with molasses V

thursday Burgerdict
thin pure angus beef burger with poached 
egg + hollandaise over a toasted muffin

friday Chinese Noodles
barracuda curry with fresh + pickled 
vegetables and Chinese noodles

saturday Turkish eggs
poached egg in thick set yoghurt, smoked 
paprika, ground coriander, garlic oil V

sunday Noodles
braised chicken with rice noodles in 
a soy garlic coriander infused broth 


(v) vegetarian suitable (h) halal certified. If you would like any dish without pork or for other food allergy and intolerances please ask your server
Prices are in Thai Baht and are excluding service charges and tax (17.7%)
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  • Home
  • Breakfast
  • Floating Breakfast
  • The Tent A la Carte menu
  • Afternoon Menu 15:00-17:00
  • February “Chef’s Menu”
  • Pool Beach
  • Children’s Menu
  • Dessert
  • Monday - Thai Night
  • Tuesday - Surf Turf
  • Friday - Movie
  • Thursday - Charcoal Sea
  • Saturday - Ribs Dogs Burger
  • Sunday - Flatbread
  • Personal Beach BBQ
  • Dinner Under The Stars
  • Cooking Class
  • Picnic
  • Afternoon Tea
  • Drinks List
  • Wine List
  • Happy Hour 16:00 - 18:00
  • Bar Snack
  • 7 Nights Getaway
  • Valentines