BY THE GLASS
Sparkling Wine 150ml
Zardetto, Private cuvee, Brut, Veneto, Italy n/v
300
A dry and light sparkling Italian wine with notes of green apples, white flowers and almonds. Enjoy as an aperitif, with snacks or fresh seafood.
Rose Wine 150ml
Echeverria, Cabernet Franc Rose, Curico, Central Valley, Chile sustainable 2023.
300
A fresh and dry rose with beautiful aromas of rose petals, raspberry, strawberry and pomegranate.
Pairs nicely with snacks, Thai food and salads.
Belrose IGP Mediterranee Rose, France, n/v
300
Belrose Mediterranee is a rosé wine, known for its light, crisp character with
flavours often reminiscent of citrus fruits and subtle floral notes.
White Wine 150ml
Echeverria, Sauvignon Blanc, Curico, Central Valley, Chile sustainable 2022.
300
A light and fresh Sauvignon blanc with notes of grapefruit, fresh lemons and cut grass. Pairs nicely with all types of seafood and salads.
Echeverria, Chardonnay, Curico, Central Valley, Chile sustainable 2022.
300
A light and easy drinking Chardonnay with characters of ripe pears, passionfruit and grape fruit.
Enjoy with all types of seafood, salads and chicken dishes.
San Simone Prestige Pinot Grigio DOC Grave, Italy, 2023.
300
White wine produced by the San Simone winery in the Friuli-Venezia Giulia region of Italy.
This wine is known for its fresh and fruity aromas, including notes of pear and apple, as well as its crisp acidity and balanced texture.
Red Wine150ml
Echeverria, Cabernet Sauvignon, Curico, Central Valley, Chile sustainable 2020.
300
A fruity and easy drinking Cabernet Sauvignon with notes of red cherries, cassis, bay leaf and dried herbs.
Drink with hard cheeses and cold cuts, roasted meats and pasta dishes.
Chateau Petit Mouta AOC Graves, Bordeaux 2020.
300
Notes of red fruits (cherry, raspberry) and black fruits (blackcurrant, blackberry), along with
spicy, woody nuances and sometimes tobacco. Generally well-balanced, with a good
tannic structure, refreshing acidity, and a long finish.
Dessert Wine 50ml
De Bortoli Noble One Botrytis Semillon, Yarra Valley, Australia (bin 0015) 2013.
300
One of the pioneering dessert wines in Australia, the Noble One shows intriguing aromas of candied peaches,
tangerines, orange zest and hints of vanilla and honey.
Enjoy with all types of fruity desserts.
Sparkling Wine 150ml
Zardetto, Private cuvee, Brut, Veneto, Italy n/v
300
A dry and light sparkling Italian wine with notes of green apples, white flowers and almonds. Enjoy as an aperitif, with snacks or fresh seafood.
Rose Wine 150ml
Echeverria, Cabernet Franc Rose, Curico, Central Valley, Chile sustainable 2023.
300
A fresh and dry rose with beautiful aromas of rose petals, raspberry, strawberry and pomegranate.
Pairs nicely with snacks, Thai food and salads.
Belrose IGP Mediterranee Rose, France, n/v
300
Belrose Mediterranee is a rosé wine, known for its light, crisp character with
flavours often reminiscent of citrus fruits and subtle floral notes.
White Wine 150ml
Echeverria, Sauvignon Blanc, Curico, Central Valley, Chile sustainable 2022.
300
A light and fresh Sauvignon blanc with notes of grapefruit, fresh lemons and cut grass. Pairs nicely with all types of seafood and salads.
Echeverria, Chardonnay, Curico, Central Valley, Chile sustainable 2022.
300
A light and easy drinking Chardonnay with characters of ripe pears, passionfruit and grape fruit.
Enjoy with all types of seafood, salads and chicken dishes.
San Simone Prestige Pinot Grigio DOC Grave, Italy, 2023.
300
White wine produced by the San Simone winery in the Friuli-Venezia Giulia region of Italy.
This wine is known for its fresh and fruity aromas, including notes of pear and apple, as well as its crisp acidity and balanced texture.
Red Wine150ml
Echeverria, Cabernet Sauvignon, Curico, Central Valley, Chile sustainable 2020.
300
A fruity and easy drinking Cabernet Sauvignon with notes of red cherries, cassis, bay leaf and dried herbs.
Drink with hard cheeses and cold cuts, roasted meats and pasta dishes.
Chateau Petit Mouta AOC Graves, Bordeaux 2020.
300
Notes of red fruits (cherry, raspberry) and black fruits (blackcurrant, blackberry), along with
spicy, woody nuances and sometimes tobacco. Generally well-balanced, with a good
tannic structure, refreshing acidity, and a long finish.
Dessert Wine 50ml
De Bortoli Noble One Botrytis Semillon, Yarra Valley, Australia (bin 0015) 2013.
300
One of the pioneering dessert wines in Australia, the Noble One shows intriguing aromas of candied peaches,
tangerines, orange zest and hints of vanilla and honey.
Enjoy with all types of fruity desserts.
CHAMPAGNE
Taittinger Prestige, Brut, France (sustainable) (bin 0003) n/v
3800
A light and dry Champagne offers aromas of candied lemons, ripe pears and yellow apples.
Wonderful as an aperitif, but also pairs perfectly with fresh seafood or light meat dishes.
Veuve Clicquot Brut Yellow Label, France (bin 0001) n/v
6700
Yellow Label is the signature of Veuve Clicquot’s quality and style, recreated every year thanks to their
priceless collection of reserve wines. Its brilliant yellow label reflects the champagne’s bright personality
and impeccable winemaking credentials
Veuve Clicquot Rose, France (bin 0025) n/v
7780
The cuvée is based on the traditional Yellow Label blend, completed with 12% of
Red Pinot Noir especially selected to bring strength and aromatic richness
Dom Perignon, France (bin 0006) 2013.
18000
One of the worlds most iconic Champagnes in an already legendary vintage, this vintage
Champagne offers complex notes of toast, candied lemons and dried apples.
Drinks perfectly with seafood but can also be enjoyed with light chicken or pork dishes.
Louis Roederer Cristal, France (bin 0026) 2015
18000
The 2015 Cristal Brut delivers intense and delicious aromas with a superb energy. The nose begins
with hints of yellow fruit, toasted almonds and wheat from the Chardonnay combined with the
juicy red fruit from the Pinot Noir. The finish is underpinned by subtle oaky, sappy and saline
notes which creates a sense of delicacy in this timeless Champagne.
Taittinger Prestige, Brut, France (sustainable) (bin 0003) n/v
3800
A light and dry Champagne offers aromas of candied lemons, ripe pears and yellow apples.
Wonderful as an aperitif, but also pairs perfectly with fresh seafood or light meat dishes.
Veuve Clicquot Brut Yellow Label, France (bin 0001) n/v
6700
Yellow Label is the signature of Veuve Clicquot’s quality and style, recreated every year thanks to their
priceless collection of reserve wines. Its brilliant yellow label reflects the champagne’s bright personality
and impeccable winemaking credentials
Veuve Clicquot Rose, France (bin 0025) n/v
7780
The cuvée is based on the traditional Yellow Label blend, completed with 12% of
Red Pinot Noir especially selected to bring strength and aromatic richness
Dom Perignon, France (bin 0006) 2013.
18000
One of the worlds most iconic Champagnes in an already legendary vintage, this vintage
Champagne offers complex notes of toast, candied lemons and dried apples.
Drinks perfectly with seafood but can also be enjoyed with light chicken or pork dishes.
Louis Roederer Cristal, France (bin 0026) 2015
18000
The 2015 Cristal Brut delivers intense and delicious aromas with a superb energy. The nose begins
with hints of yellow fruit, toasted almonds and wheat from the Chardonnay combined with the
juicy red fruit from the Pinot Noir. The finish is underpinned by subtle oaky, sappy and saline
notes which creates a sense of delicacy in this timeless Champagne.
SPARKLING WINES
Zardetto, Private cuvee, Brut, Veneto, Italy (bin 0008) n/v
1350
A dry and light sparkling Italian wine with notes of green apples, white flowers and almonds.
Enjoy as an aperitif, with snacks or fresh seafood.
Murviedro Cava Arts de Luna Organic Brut, Penedes, Spain organic (bin 0023) n/v
1500
Made of Macabeo dominant and Chardonnay, this is a dense and fine mousse with fresh fruit character and floral aromas. The taste is creamy, well balanced, and white fruited flavours with a long finish.
Bougrier AOP Vouvray Brut, France (bin 0027) n/v
1800
A very pleasant sparkling Vouvray with lemon, honey and hints and flower
leaf character. Medium bodied with a fine bead and simple finish.
Zardetto, Private cuvee, Brut, Veneto, Italy (bin 0008) n/v
1350
A dry and light sparkling Italian wine with notes of green apples, white flowers and almonds.
Enjoy as an aperitif, with snacks or fresh seafood.
Murviedro Cava Arts de Luna Organic Brut, Penedes, Spain organic (bin 0023) n/v
1500
Made of Macabeo dominant and Chardonnay, this is a dense and fine mousse with fresh fruit character and floral aromas. The taste is creamy, well balanced, and white fruited flavours with a long finish.
Bougrier AOP Vouvray Brut, France (bin 0027) n/v
1800
A very pleasant sparkling Vouvray with lemon, honey and hints and flower
leaf character. Medium bodied with a fine bead and simple finish.
ROSE WINE
Echeverria, Cabernet Franc Rose, Curico, Central Valley, Chile (sustainable) (bin 8000) 2022
1350
Light and dry, this rose wine has aromas of fresh strawberries, raspberries and hints
of dried herbs. A nice pairing with salads, shellfish and light fish dishes.
M. Chapoutier Tavel Beaurevoir Rose AOC, Tavel, France (bin 6007) 2021
2200
This rosé wine is never coarse or meager, but round and smooth. On the palate, the texture of this
balanced rosé wine is wonderfully melting, fleshy and dense. In the finish, this youthful rosé wine
from the wine-growing region of the Rhône Valley finally thrills with considerable length
Belrose IGP Mediterranee Rose, France (bin 6010) n/v
1400
Belrose Mediterranee is a rosé wine, known for its light, crisp character with
flavours often reminiscent of citrus fruits and subtle floral notes.
Mathilde Chapoutier Cotes de Provence Orsuro Rose AOC, France (bin 6009) 2022
2200
Full and delicious upon entry, followed by notes of citrus, grapefruit and white-fleshed fruit, showing
a subtle soft character underpinned by a fine acidity, which adds structure and a refreshing finish
Echeverria, Cabernet Franc Rose, Curico, Central Valley, Chile (sustainable) (bin 8000) 2022
1350
Light and dry, this rose wine has aromas of fresh strawberries, raspberries and hints
of dried herbs. A nice pairing with salads, shellfish and light fish dishes.
M. Chapoutier Tavel Beaurevoir Rose AOC, Tavel, France (bin 6007) 2021
2200
This rosé wine is never coarse or meager, but round and smooth. On the palate, the texture of this
balanced rosé wine is wonderfully melting, fleshy and dense. In the finish, this youthful rosé wine
from the wine-growing region of the Rhône Valley finally thrills with considerable length
Belrose IGP Mediterranee Rose, France (bin 6010) n/v
1400
Belrose Mediterranee is a rosé wine, known for its light, crisp character with
flavours often reminiscent of citrus fruits and subtle floral notes.
Mathilde Chapoutier Cotes de Provence Orsuro Rose AOC, France (bin 6009) 2022
2200
Full and delicious upon entry, followed by notes of citrus, grapefruit and white-fleshed fruit, showing
a subtle soft character underpinned by a fine acidity, which adds structure and a refreshing finish
WHITE WINE light, fresh and fruity
Echeverria, Sauvignon Blanc, Curico, Central Valley, Chile sustainable (bin 4000) 2022.
1350
A light and fresh Sauvignon blanc with notes of grapefruit, fresh lemons and cut grass. Pairs nicely with all types of seafood and salads.
San Simone Prestige Pinot Grigio DOC Grave, Italy (bin 4170) 2023
1550
White wine produced by the San Simone winery in the Friuli-Venezia Giulia region of Italy. This wine is known for its fresh and fruity aromas, including notes of pear and apple, as well as its crisp acidity and balanced texture.
Cantina Di Soave San Lorenzo Soave Classico DOC Italy (bin 4171) 2023
1200
White wine produced in the Veneto region of Italy, specifically within the classic zone of the Soave appellation. It is primarily made from the "Garganega" grape. This wine is known for its fresh fruit aromas, citrus notes, and floral hints, offering a crisp and elegant taste.
Domaine Marguerite Carillon AOC Bourgogne Aligote, France (bin 4140) 2020.
2000
Expressive on the nose of white fruits and citrus fruits, it is fresh and lively in the and known for being the ideal aperitif wine which becomes a Kir when associated with blackcurrant liqueur.
Rainer Wess Kremstal Riesling DAC, Austria sustainable (bin 4141) 2021.
1900
Grown in mineral, strong and expressive soil of weathered chalk and gravel, this Riesling is intensely fruity of nectarine and peach note with lively fruit-acid and drinkability.
Edition Abtei Himmerod Riesling Trocken Alte Rebe, Mosel, Germany (bin 4163) 2021.
1600
Complex in the nose with citrus and ripe apple which are reflected in the taste.
It has an intense and fresh mouthfeel with a long finish with mineral fresh acids
WHITE WINE medium body and aromatic
Echeverria, Chardonnay, Curico, Central Valley, Chile sustainable (bin 4014) 2022.
1350
A light and easy drinking Chardonnay with characters of ripe pears, passionfruit and grape fruit.
Enjoy with all types of seafood, salads and chicken dishes.
Famille Bouey Les Parcelles N9 AOP Bordeaux Sauvignon (bin 4143) 2020.
1700
An expressive fruity wine with harmony and elegance showcasing notes of white flowers
and citrus with medium acidity that freshens the experience.
Chateau de L’Hyverniere Muscadet Sevre et Maine, France (bin 4168) 2020.
1400
A light and refreshing white wine with subtle notes of white flowers, fresh
citrus and a hint of saline notes.
Domaine Marguerite Carillon AOC Bourgogne Chardonnay, France (bin 4144) 2020.
2000
Harvest by hand with traditional vinification and maturation in oak barrels of
20 to 60% are new oak for 8 to 15 months. The flavours are fresh and elegant of white
flowers, lime, hazelnut with a good acidity that blends nicely with woody notes
Boutinet La Fleur Solitaire, Cotes du Rhone blanc, Rhone, France (bin 4167) 2021.
1750
A classic côtes du rhône blanc made with a blend of local grape varieties
and partially aged in oak casks, with flavours of ripe nectarines, white peach
that carries a herbaceous finish
Fontanafredda Pradalupo, Roero Arneis, Piedmont, Italy (bin 4166) 2020.
2200
Dry white wine, fresh and well balanced, with fruity notes and hints of almond.
Casa Relvas Vidigueira Branco Alentejo DOC, Portugal (bin 4145) 2021.
1800
Vidigueira is in cooler southern Alentejo, a part of the region known for its white wines.
This is a blend of local grapes arinto, antão vaz, and perrum with remarkable freshness,
fragrance and texture with citrus and creamy tropical fruits.
Juris, Golser Sauvignon Blanc, Burgenland, Austria (bin 4165) 2021.
2100
This is a cool climate Sauvignon blanc from Burgunland in Austria offering fresh
flavours of gooseberries, citrus and stone fruit notes.
Vina Pomal, Blanco, Rioja, Spain (bin 4161) 2022
1800
A classic white Rioja with body and texture, and a slight hint of oak influence while
still retaining freshness. A great wine for spicy Thai food, grilled fish or chicken dishes
WHITE WINE full
Sebastien Dampt Chablis France (bin 4164) 2022.
2300
Sébastien Dampt is a rising star of Chablis, but the family has been making wine in the region for over 150 years.
His Chablis is a classic representation of the region with flavours of green apple, citrus and a stoney note.
Dog Point Marlborough Chardonnay New Zealand organic (bin 4148) 2019.
2450
A pure, bright and youthful citrus driven chardonnay with complex smokey, flint, toast and biscuit notes derived from extended barrel aging on full solids. The hallmarks of Dog Point chardonnay are ever present here with pure saline and crisp palate structure. This vintage will have the ability to age well.
Shadow Point Chardonnay, San Bernabe, California (bin 4160) 2020.
2000
A modern style of Californian Chardonnay with ripe stone fruit flavours, yellow apples
and a toasted nutty finish. Perfect for shellfish and grilled fish.
Echeverria, Sauvignon Blanc, Curico, Central Valley, Chile sustainable (bin 4000) 2022.
1350
A light and fresh Sauvignon blanc with notes of grapefruit, fresh lemons and cut grass. Pairs nicely with all types of seafood and salads.
San Simone Prestige Pinot Grigio DOC Grave, Italy (bin 4170) 2023
1550
White wine produced by the San Simone winery in the Friuli-Venezia Giulia region of Italy. This wine is known for its fresh and fruity aromas, including notes of pear and apple, as well as its crisp acidity and balanced texture.
Cantina Di Soave San Lorenzo Soave Classico DOC Italy (bin 4171) 2023
1200
White wine produced in the Veneto region of Italy, specifically within the classic zone of the Soave appellation. It is primarily made from the "Garganega" grape. This wine is known for its fresh fruit aromas, citrus notes, and floral hints, offering a crisp and elegant taste.
Domaine Marguerite Carillon AOC Bourgogne Aligote, France (bin 4140) 2020.
2000
Expressive on the nose of white fruits and citrus fruits, it is fresh and lively in the and known for being the ideal aperitif wine which becomes a Kir when associated with blackcurrant liqueur.
Rainer Wess Kremstal Riesling DAC, Austria sustainable (bin 4141) 2021.
1900
Grown in mineral, strong and expressive soil of weathered chalk and gravel, this Riesling is intensely fruity of nectarine and peach note with lively fruit-acid and drinkability.
Edition Abtei Himmerod Riesling Trocken Alte Rebe, Mosel, Germany (bin 4163) 2021.
1600
Complex in the nose with citrus and ripe apple which are reflected in the taste.
It has an intense and fresh mouthfeel with a long finish with mineral fresh acids
WHITE WINE medium body and aromatic
Echeverria, Chardonnay, Curico, Central Valley, Chile sustainable (bin 4014) 2022.
1350
A light and easy drinking Chardonnay with characters of ripe pears, passionfruit and grape fruit.
Enjoy with all types of seafood, salads and chicken dishes.
Famille Bouey Les Parcelles N9 AOP Bordeaux Sauvignon (bin 4143) 2020.
1700
An expressive fruity wine with harmony and elegance showcasing notes of white flowers
and citrus with medium acidity that freshens the experience.
Chateau de L’Hyverniere Muscadet Sevre et Maine, France (bin 4168) 2020.
1400
A light and refreshing white wine with subtle notes of white flowers, fresh
citrus and a hint of saline notes.
Domaine Marguerite Carillon AOC Bourgogne Chardonnay, France (bin 4144) 2020.
2000
Harvest by hand with traditional vinification and maturation in oak barrels of
20 to 60% are new oak for 8 to 15 months. The flavours are fresh and elegant of white
flowers, lime, hazelnut with a good acidity that blends nicely with woody notes
Boutinet La Fleur Solitaire, Cotes du Rhone blanc, Rhone, France (bin 4167) 2021.
1750
A classic côtes du rhône blanc made with a blend of local grape varieties
and partially aged in oak casks, with flavours of ripe nectarines, white peach
that carries a herbaceous finish
Fontanafredda Pradalupo, Roero Arneis, Piedmont, Italy (bin 4166) 2020.
2200
Dry white wine, fresh and well balanced, with fruity notes and hints of almond.
Casa Relvas Vidigueira Branco Alentejo DOC, Portugal (bin 4145) 2021.
1800
Vidigueira is in cooler southern Alentejo, a part of the region known for its white wines.
This is a blend of local grapes arinto, antão vaz, and perrum with remarkable freshness,
fragrance and texture with citrus and creamy tropical fruits.
Juris, Golser Sauvignon Blanc, Burgenland, Austria (bin 4165) 2021.
2100
This is a cool climate Sauvignon blanc from Burgunland in Austria offering fresh
flavours of gooseberries, citrus and stone fruit notes.
Vina Pomal, Blanco, Rioja, Spain (bin 4161) 2022
1800
A classic white Rioja with body and texture, and a slight hint of oak influence while
still retaining freshness. A great wine for spicy Thai food, grilled fish or chicken dishes
WHITE WINE full
Sebastien Dampt Chablis France (bin 4164) 2022.
2300
Sébastien Dampt is a rising star of Chablis, but the family has been making wine in the region for over 150 years.
His Chablis is a classic representation of the region with flavours of green apple, citrus and a stoney note.
Dog Point Marlborough Chardonnay New Zealand organic (bin 4148) 2019.
2450
A pure, bright and youthful citrus driven chardonnay with complex smokey, flint, toast and biscuit notes derived from extended barrel aging on full solids. The hallmarks of Dog Point chardonnay are ever present here with pure saline and crisp palate structure. This vintage will have the ability to age well.
Shadow Point Chardonnay, San Bernabe, California (bin 4160) 2020.
2000
A modern style of Californian Chardonnay with ripe stone fruit flavours, yellow apples
and a toasted nutty finish. Perfect for shellfish and grilled fish.
RED WINE light, fresh and fruity
Pour Le Vin Faim De Loup Vin de Pays d Oc Syrah, France (bin 8108) 2019.
1450
Enticing aromas of juicy cherry, plum and blackberry. The palate is soft, succulent and spicy with mouthfuls of lush, ripe berry fruit flavours with a touch of coffee and spice and a note of violets on the finish. Pairs well with Argentina angus tenderloin, Beef Oyster Sauce, or pasta dishes.
Segredos de Sao Miguel Vinho Regional Alentejano Tinto, Portugal (bin 8166) 2021.
1500
Full of dark fruits, lively spicy smoothness and a medium bodied, dry finish. Blackberry,
licorice and plum flavours are balanced by fresh acidity and smooth tannins
Basilisco Teodosio Aglianico del Vulture DOC Italy (bin 8176) 2019.
2050
It is known for its deep colour, robust structure, and rich flavours. Common tasting notes include
dark fruits like black cherry and plum, along with hints of spice, tobacco, and earthy undertones.
Juris Golser St.Laurent, Burgenland, Austria (bin 8143) 2017.
2045
A strong vintage reminiscent of cherry and cherry fruit. The varietal character has well-integrated tannin structure, long aftertaste with subtle caramel tones and a light roasted aroma.
Domaine Marguerite Carillon AOC Bourgogne Pinot Noir, Bourgogne, France (bin 8171) 2021.
2045
This wine offers a beautiful aroma with notes of red fruits, blackcurrant and redcurrant. The
mouth is mature with generous tannins and spicy and roasted aromas. Aging on lees fine in
oak barrels for 10 to 12 months. ideal for white meats, grilled meats, braised beef and
veal or fine charcuterie. Cheeses: Reblochon, Morbier, Emmental.
RED WINE medium body, smooth and elegant
Echeverria, Cabernet Sauvignon, Curico, Central Valley, Chile sustainable (bin 8012) 2022.
1350
A fruity and easy drinking Cabernet Sauvignon with notes of red cherries, cassis, bay leaf and dried herbs. Drink with hard cheeses and cold cuts, roasted meats and pasta dishes.
Rainer Wess Zweigelt St.Laurent, Kremstal, Austria sustainable (bin 8144) 2020.
2200
Influenced by cooler microclimates, the grape grows on the sandy-loamy soil with enriching good nutrient availability and water storage capacity which gives it an elegant fruit and a charming character. The wine has fine herbal nuances, ripe plum, red berry fruit, juicy elegant, fruit-sweet after wild berries, and integrated tannins perfect for wide range of cuisines.
Les Fiefs Medocains AOC Medoc, Bordeaux, France (bin 8177) 2021.
1425
"Les Fiefs Médoeans", are made primarily from "Cabernet Sauvignon" and "Merlot".
"Cabernet Sauvignon" adds structure and flavours of dark fruits and spices, while "Merlot"
contributes roundness and notes of red fruits.
Luis Felipe Edwards Merlot, DO Valley Central, Chile (bin 8178) 2023.
1200
This wine is known for its smooth and approachable character, with typical Merlot traits
such as flavours of ripe red fruits (like cherry and plum), soft tannins, and a velvety texture.
It often features subtle hints of chocolate, vanilla, and spice.
D'Arenberg The Footbolt Shiraz, McLaren Vale, Australia (bin 8179) 2021.
1700
It is made primarily known for its rich and full-bodied character. This wine typically features
flavours of dark berries, plum, and black pepper, with hints of spice, chocolate, and sometimes
earthy notes. It often has a robust structure with firm tannins and a long finish.
Col D Orcia Gineprone Chianti DOCG , Tuscany, Italy (bin 8165) 2019.
1825
This is a classic Chianti red with attractive red fruit and floral notes with a hint of
dried spice finish. Pair this wine with grilled BBQ dishes.
Vina Pomal Edicion Centenario Crianza DOC Rioja, Spain (bin 8168) 2019
1800
High aromatic intensity. Flowers, black fruits and liquorice with hints of vanilla and roasted
coffee. It is supple, balanced and fresh on the palate with good structure and mild tannins
Cantina Di Illasi Val D Illasi Valpolicella Ripasso Superiore DOC, Italy (bin 8169) 2018
1900
Red fruit, fresh tobacco and field spices, just to name a few of the many aromas of this
Ripasso which then finds the same old factory harmony on the palate to which is added
a good body and an excellent tannic balance
Anura, Pinotage, Stellenbosch, South Africa (bin 8133) 2018.
1800
A classic example of a South African Pinotage with notes of black cherries, dark plums and hints of dried spices. A great wine for pork or chicken dishes, but will also pair nicely with meat-based pastas.
RED WINE full bodied and powerful
First Drop Wines Mother s Milk Barossa Valley Shiraz , Australia (bin 8172) 2021
2250
A complex nose of dark cherry and blackberry aromas with a hint of forest floor and spice.
Vibrant dark cherry and blackberry with a hint of ‘wombat rolled in all spice’
balanced with an even, textural palate with soft, supple tannins.
Tournon Shays Flat Pyrenees Cabernet Sauvignon, Australia sustainable (bin 8105) 2017.
1800
single vineyard Cabernet Sauvignon where the the local weather is cool and dry, resulting in a wine that is concentrated but elegant at the same time.
Vinea Tempranillo Crianza, Spain (bin 8130) 2017.
1680
This wine typically exhibits aromas of ripe red fruits such as cherry and plum, along with hints of
vanilla and spices from oak aging.Medium-bodied with soft tannins and balanced acidity.
Luna Argenta Negroamaro Primitivo Puglia IGT, Italy (bin 8170) 2021.
1850
A dense, concentrated and silky juice bomb from Puglia. Notes of red fruits, vanilla and
spices. Soft tannins, good structure and balance between sweetness and body
Chateau Petit Mouta AOC Graves, Bordeaux (bin 8180) 2020.
1440
Notes of red fruits (cherry, raspberry) and black fruits (blackcurrant, blackberry), along with
spicy, woody nuances and sometimes tobacco. Generally well-balanced, with a good
tannic structure, refreshing acidity, and a long finish.
Boutinot Les Six AOC Cairanne, France vegan (bin 8152) 2018.
2150
A full boded and complex wines from the southern Rhone combined with impeccable freshness. This wine is bold with flavours of dark berries, dried spice and a hint of black-pepper notes. The tannin is soft and velvety
La Croix De Montlabert AOC St Emilion, France (bin 8181) 2020.
2020
A Merlot and Cabernet Sauvignon blend, the wine opens on wooded dark berries with a
touch of violet. The palate is balanced, rounded with tender freshness with lively tannins.
Herdade de Sao Miguel Reserva Vinho Regional Alentejano, Portugal (bin 8154) 2019.
2555
A blend of Alicante Bouschet, Touriga Nacional, Trincadeira, and Cabernet Sauvignon, this wine is complex with flavours of black fruits like blackberry and blueberry, harmoniously combined with aromatic hints of tobacco as well as notes of spices. The palate is balanced, round, and rich of fruits and spices with a good concentration of tannins and long persistence.
Chateau Lamothe Bergeron Haut Medoc, Bordeaux (bin 8174) 2015.
2050
Black fruit scents on the nose and well structured yet mild at the same time, full of plum and current
character made from 50% cabernet sauvignon, 45% merlot and 5% petit Verdot.
RED WINE cellar selection
Bindi Dixon Pinot Noir, Victoria Australia sustainable (bin 8155) 2018.
3950
Fermented in open vats with only 5% whole bunch inclusion and maturation taking place over a period of 11 months in French oak barrels, this is a light yet vibrant and supple textural wine with ripe red cherry, strawberry and a dash of sour cherry fruit in the palate with supple fresh herb infusions and light spicy cedar nuances sit beneath.
Masi, Costasera, Amarone della Valpolicella Classico, Veneto (bin 8128) 2016.
4700
A classic example of a top Amarone, this wine shows the typical notes of prunes, dark cherries and raisins. This is a powerful wine that would drink best with heavy meat dishes or event hard cheeses or chocolate desserts.
Chateau Haut Bages Liberal AOC Pauillac Grand Cru Classe, Bordeaux (bin 8115) 2012.
3700
One of the 5th growth Chateau in Pauillac from the 1855 classification, the 30 hectares vineyards are located right next
to the famous Chateau Latour. 2012 vintage sees a harsh winter but still finishes with a great harvest. Drinking well starting 2022
Pastourelle Clerc Milon Paulilac, Bordeaux, France (bin 8173) 2016.
3700
This is the second wine from the esteemed Clerc Milon in Pauillac, Bordeaux, France. With a higher
percentage of Cabernet Franc in the blend, the wine showcases dark fruit, earthy and dried spice notes.
Vietti, Castiglione, Barolo DOCG, Piedmont organic (bin 8038) 2011.
3400
From one of the absolute best producers in Barolo, this Castiglione is a more powerful and
intense expression of Nebbiolo. It has wonderful notes of bright cherries, rose petals, hints of tar and a long complex finish. Enjoy this wine with pastas, steaks or more heavy meat dishes.
Pour Le Vin Faim De Loup Vin de Pays d Oc Syrah, France (bin 8108) 2019.
1450
Enticing aromas of juicy cherry, plum and blackberry. The palate is soft, succulent and spicy with mouthfuls of lush, ripe berry fruit flavours with a touch of coffee and spice and a note of violets on the finish. Pairs well with Argentina angus tenderloin, Beef Oyster Sauce, or pasta dishes.
Segredos de Sao Miguel Vinho Regional Alentejano Tinto, Portugal (bin 8166) 2021.
1500
Full of dark fruits, lively spicy smoothness and a medium bodied, dry finish. Blackberry,
licorice and plum flavours are balanced by fresh acidity and smooth tannins
Basilisco Teodosio Aglianico del Vulture DOC Italy (bin 8176) 2019.
2050
It is known for its deep colour, robust structure, and rich flavours. Common tasting notes include
dark fruits like black cherry and plum, along with hints of spice, tobacco, and earthy undertones.
Juris Golser St.Laurent, Burgenland, Austria (bin 8143) 2017.
2045
A strong vintage reminiscent of cherry and cherry fruit. The varietal character has well-integrated tannin structure, long aftertaste with subtle caramel tones and a light roasted aroma.
Domaine Marguerite Carillon AOC Bourgogne Pinot Noir, Bourgogne, France (bin 8171) 2021.
2045
This wine offers a beautiful aroma with notes of red fruits, blackcurrant and redcurrant. The
mouth is mature with generous tannins and spicy and roasted aromas. Aging on lees fine in
oak barrels for 10 to 12 months. ideal for white meats, grilled meats, braised beef and
veal or fine charcuterie. Cheeses: Reblochon, Morbier, Emmental.
RED WINE medium body, smooth and elegant
Echeverria, Cabernet Sauvignon, Curico, Central Valley, Chile sustainable (bin 8012) 2022.
1350
A fruity and easy drinking Cabernet Sauvignon with notes of red cherries, cassis, bay leaf and dried herbs. Drink with hard cheeses and cold cuts, roasted meats and pasta dishes.
Rainer Wess Zweigelt St.Laurent, Kremstal, Austria sustainable (bin 8144) 2020.
2200
Influenced by cooler microclimates, the grape grows on the sandy-loamy soil with enriching good nutrient availability and water storage capacity which gives it an elegant fruit and a charming character. The wine has fine herbal nuances, ripe plum, red berry fruit, juicy elegant, fruit-sweet after wild berries, and integrated tannins perfect for wide range of cuisines.
Les Fiefs Medocains AOC Medoc, Bordeaux, France (bin 8177) 2021.
1425
"Les Fiefs Médoeans", are made primarily from "Cabernet Sauvignon" and "Merlot".
"Cabernet Sauvignon" adds structure and flavours of dark fruits and spices, while "Merlot"
contributes roundness and notes of red fruits.
Luis Felipe Edwards Merlot, DO Valley Central, Chile (bin 8178) 2023.
1200
This wine is known for its smooth and approachable character, with typical Merlot traits
such as flavours of ripe red fruits (like cherry and plum), soft tannins, and a velvety texture.
It often features subtle hints of chocolate, vanilla, and spice.
D'Arenberg The Footbolt Shiraz, McLaren Vale, Australia (bin 8179) 2021.
1700
It is made primarily known for its rich and full-bodied character. This wine typically features
flavours of dark berries, plum, and black pepper, with hints of spice, chocolate, and sometimes
earthy notes. It often has a robust structure with firm tannins and a long finish.
Col D Orcia Gineprone Chianti DOCG , Tuscany, Italy (bin 8165) 2019.
1825
This is a classic Chianti red with attractive red fruit and floral notes with a hint of
dried spice finish. Pair this wine with grilled BBQ dishes.
Vina Pomal Edicion Centenario Crianza DOC Rioja, Spain (bin 8168) 2019
1800
High aromatic intensity. Flowers, black fruits and liquorice with hints of vanilla and roasted
coffee. It is supple, balanced and fresh on the palate with good structure and mild tannins
Cantina Di Illasi Val D Illasi Valpolicella Ripasso Superiore DOC, Italy (bin 8169) 2018
1900
Red fruit, fresh tobacco and field spices, just to name a few of the many aromas of this
Ripasso which then finds the same old factory harmony on the palate to which is added
a good body and an excellent tannic balance
Anura, Pinotage, Stellenbosch, South Africa (bin 8133) 2018.
1800
A classic example of a South African Pinotage with notes of black cherries, dark plums and hints of dried spices. A great wine for pork or chicken dishes, but will also pair nicely with meat-based pastas.
RED WINE full bodied and powerful
First Drop Wines Mother s Milk Barossa Valley Shiraz , Australia (bin 8172) 2021
2250
A complex nose of dark cherry and blackberry aromas with a hint of forest floor and spice.
Vibrant dark cherry and blackberry with a hint of ‘wombat rolled in all spice’
balanced with an even, textural palate with soft, supple tannins.
Tournon Shays Flat Pyrenees Cabernet Sauvignon, Australia sustainable (bin 8105) 2017.
1800
single vineyard Cabernet Sauvignon where the the local weather is cool and dry, resulting in a wine that is concentrated but elegant at the same time.
Vinea Tempranillo Crianza, Spain (bin 8130) 2017.
1680
This wine typically exhibits aromas of ripe red fruits such as cherry and plum, along with hints of
vanilla and spices from oak aging.Medium-bodied with soft tannins and balanced acidity.
Luna Argenta Negroamaro Primitivo Puglia IGT, Italy (bin 8170) 2021.
1850
A dense, concentrated and silky juice bomb from Puglia. Notes of red fruits, vanilla and
spices. Soft tannins, good structure and balance between sweetness and body
Chateau Petit Mouta AOC Graves, Bordeaux (bin 8180) 2020.
1440
Notes of red fruits (cherry, raspberry) and black fruits (blackcurrant, blackberry), along with
spicy, woody nuances and sometimes tobacco. Generally well-balanced, with a good
tannic structure, refreshing acidity, and a long finish.
Boutinot Les Six AOC Cairanne, France vegan (bin 8152) 2018.
2150
A full boded and complex wines from the southern Rhone combined with impeccable freshness. This wine is bold with flavours of dark berries, dried spice and a hint of black-pepper notes. The tannin is soft and velvety
La Croix De Montlabert AOC St Emilion, France (bin 8181) 2020.
2020
A Merlot and Cabernet Sauvignon blend, the wine opens on wooded dark berries with a
touch of violet. The palate is balanced, rounded with tender freshness with lively tannins.
Herdade de Sao Miguel Reserva Vinho Regional Alentejano, Portugal (bin 8154) 2019.
2555
A blend of Alicante Bouschet, Touriga Nacional, Trincadeira, and Cabernet Sauvignon, this wine is complex with flavours of black fruits like blackberry and blueberry, harmoniously combined with aromatic hints of tobacco as well as notes of spices. The palate is balanced, round, and rich of fruits and spices with a good concentration of tannins and long persistence.
Chateau Lamothe Bergeron Haut Medoc, Bordeaux (bin 8174) 2015.
2050
Black fruit scents on the nose and well structured yet mild at the same time, full of plum and current
character made from 50% cabernet sauvignon, 45% merlot and 5% petit Verdot.
RED WINE cellar selection
Bindi Dixon Pinot Noir, Victoria Australia sustainable (bin 8155) 2018.
3950
Fermented in open vats with only 5% whole bunch inclusion and maturation taking place over a period of 11 months in French oak barrels, this is a light yet vibrant and supple textural wine with ripe red cherry, strawberry and a dash of sour cherry fruit in the palate with supple fresh herb infusions and light spicy cedar nuances sit beneath.
Masi, Costasera, Amarone della Valpolicella Classico, Veneto (bin 8128) 2016.
4700
A classic example of a top Amarone, this wine shows the typical notes of prunes, dark cherries and raisins. This is a powerful wine that would drink best with heavy meat dishes or event hard cheeses or chocolate desserts.
Chateau Haut Bages Liberal AOC Pauillac Grand Cru Classe, Bordeaux (bin 8115) 2012.
3700
One of the 5th growth Chateau in Pauillac from the 1855 classification, the 30 hectares vineyards are located right next
to the famous Chateau Latour. 2012 vintage sees a harsh winter but still finishes with a great harvest. Drinking well starting 2022
Pastourelle Clerc Milon Paulilac, Bordeaux, France (bin 8173) 2016.
3700
This is the second wine from the esteemed Clerc Milon in Pauillac, Bordeaux, France. With a higher
percentage of Cabernet Franc in the blend, the wine showcases dark fruit, earthy and dried spice notes.
Vietti, Castiglione, Barolo DOCG, Piedmont organic (bin 8038) 2011.
3400
From one of the absolute best producers in Barolo, this Castiglione is a more powerful and
intense expression of Nebbiolo. It has wonderful notes of bright cherries, rose petals, hints of tar and a long complex finish. Enjoy this wine with pastas, steaks or more heavy meat dishes.
DESSERT WINE
De Bortoli Noble One Botrytis Semillon, Yarra Valley, Australia (bin 0015) 2013.
1700
One of the pioneering dessert wines in Australia, the Noble One shows intriguing aromas of candied peaches,
tangerines, orange zest and hints of vanilla and honey.
Enjoy with all types of fruity desserts.
De Bortoli Noble One Botrytis Semillon, Yarra Valley, Australia (bin 0015) 2013.
1700
One of the pioneering dessert wines in Australia, the Noble One shows intriguing aromas of candied peaches,
tangerines, orange zest and hints of vanilla and honey.
Enjoy with all types of fruity desserts.